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Pack Size | 100 ml bottle, 200 ml bottle |
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Cod-liver oil is composed of vitamin A, D, EPA and DHA. Both EPA & DHA are omega-3 fatty acids. These omega-3 fatty acids keep blood triglycerides in check (high triglycerides are generally linked with increased risk of heart diseases) and may inhibit the progression of atherosclerosis. They also have anti-inflammatory activity; as a result they are also helpful in Crohn’s disease and rheumatoid arthritis. It has been also found that omega- 3 fatty acids are needed for prostaglandin formation. Probably as a result of their effect on prostaglandin they are responsible for blood vessel dilation. A double blind trial found that omega- 3 fatty acids helped to treat patient with Raynaud’s disease. It has been also found that EPA & DHA have some preventive role in cancer and prevent cardiac arrhythmia.
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Pack Size | 100 ml bottle, 200 ml bottle |
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Covid-19:
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